Commercial Appliance Service (929) 696-3717

Reach-ins, undercounter units and prep tables

Commercial Refrigerator Repair in NYC

A reach-in won't hold temperature, or the pans on the prep rail warm up while the cabinet below still cools? Level provides on-site repair for commercial refrigerators in NYC and selected nearby NY and NJ ZIP codes.

Technician holding a temperature probe inside a stainless commercial reach-in refrigerator
Commercial reach-in temperature inspection · Illustrative image
Service call
$150
Repair warranty
2 years
Monday–Saturday
9 AM–7 PM ET

Equipment and setup

Commercial refrigerators we repair

Identify where the unit sits and what it holds. A restaurant refrigerator used all shift may show a different pattern from a display case that warms up in one section.

Before you call

What to report when a refrigerator runs warm

Use the controller or the thermometer your team normally checks. Write down the time as well as the temperature so you can describe how the problem develops.

  • Temperature climbs during the shift

    Share the reading before opening and when the issue appears. Mention whether it changes after loading, frequent door openings or overnight.

  • One shelf or door section is warmer

    Tell us where you notice the difference and whether the cabinet display shows a similar change.

  • Water collects in or below the cabinet

    Describe where you first see it and whether it returns at a particular time. If practical, take a photo without moving the cabinet.

  • The door fails to close or the cabinet runs loudly

    Point out where the seal gaps or describe when the sound starts. Record any controller messages before arranging service.

How to get service

How to request service

  1. Send the label and symptom

    Share the make, model and equipment ZIP. For a built-in table, include which compartment or rail section is affected.

  2. Arrange access

    Confirm the on-site contact and when the technician can get to the refrigerator. Let us know if a counter, millwork or stock limits access.

  3. Discuss what the repair requires

    The estimate depends on what the technician finds and the work and parts needed. Confirm who should receive or approve the estimate.

Pricing

Service call and repair estimate

The service call fee is $150. The repair estimate depends on the assessment of your equipment and the work and parts it needs.

Ask what the visit covers when you schedule. If someone else needs to approve repairs, have their contact information ready.

Warranty

Two-year repair warranty

Level provides a two-year repair warranty. Ask how the warranty applies to your proposed repair and what to keep for a future warranty request.

NYC and nearby service ZIPs

Check your service ZIP

We visit equipment locations in listed ZIP codes across New York City and nearby parts of New York and New Jersey. Enter the ZIP where the equipment is installed, including any leading zero.

Hours: Monday–Saturday, 9 AM–7 PM ET.

Before you book

Frequently asked questions

Can you look at a prep table if only the ingredient rail is warm?

Yes. Tell us how the rail compares with the cabinet below it, what time the temperature changes and whether it happens across the whole rail.

Can I request service if I cannot see the model plate?

Yes. Share the brand if visible, a photo of the unit and whether it is an upright, undercounter, prep table or display refrigerator. A model number helps when you can reach it safely.

Do you service a glass-door refrigerator in a store?

Yes. We repair commercial glass-door merchandisers. Tell us which door or shelf is affected and whether there is a controller reading or alarm.

How much does commercial refrigerator repair cost?

The service call fee is $150. The estimate for the repair depends on the assessment and the parts and labor required.

Do you cover commercial refrigerators in nearby New Jersey?

We serve selected New Jersey ZIP codes. Enter the equipment location ZIP above, including the leading zero.

Related service: Commercial Refrigeration Repair · Commercial Freezer Repair · Commercial Refrigerator Not Cooling: What to Record Before Service

Request service

Request a repair visit

Call Monday–Saturday, 9 AM–7 PM ET. If you request a call back, use a brief note with the unit, ZIP, and main symptom.

Have these details ready

  • Business name and equipment ZIP
  • Equipment type, brand and model, if available
  • Main symptom and any error code
  • On-site contact and any access instructions